Banza
Photo credit: Lisa Kiorkis
high protein chickpea pasta
Brian loved pasta—but didn’t love how it made him feel. So he grabbed a wine bottle, a bag of chickpeas, and a wild idea: what if pasta could actually be good for you? Fast-forward past a million tweaks and a pawn shop pasta maker, and Banza was born: pasta made from chickpeas, with all the comfort you crave and none of the compromise.
